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LUNCHEON BUFFETS

Three Main Entrées – 15.28 per guest
Two Main Entrées– 14.18 per guest
One Main Entrée – 13.08 per guest
Chef’s Special of the Day (two entrees)-12.00 per guest

MAIN ENTREES

Homemade Vegetable or Meat Lasagna,
Smoked Roasted Turkey, Thinly Sliced Beef with Mushroom Gravy, Baked Cod, Meat Loaf, Salisbury Steak with Gravy, Chicken entree, Baked Ham with Sauce

Ask about our Low-Carb selections

ALL BUFFETS INCLUDE:

Rolls and Butter, Freshly Brewed Regular or Decaf Coffee
Hot Herbal or Iced Tea, Pink Lemonade

Three Choices included, Additional Choice(s) add .75 each

Soup Du Jour, Tossed Salad Bar, Caesar, Pasta, Three Bean, Tuna, Chicken,

Macaroni or Potato Salad, Cole Slaw, Cottage Cheese,

Seasonal Sliced Fresh Fruit Tray, Vegetable Tray, Scalloped, Au Gratin,

Roasted Redskin or Whipped Potatoes, Buttered Noodles,

Wild Rice, Rice Pilaf, Steamed White Rice, Baked Beans,

Macaroni & Cheese, Hot Vegetable

DESSERT

Chef's Choice

An 18% Service Charge and Applicable Sales Tax will be added to all Food and Beverages. Prices subject to change.